The restaurant at the “Mir-Jan” invites you for delicious homemade meals in its original and cozy interiors all day long. Our location, due to the numerous clean mountain streams, is famous for the trout. In our kitchen the fish is prepared in a variety of ways, e.g. stuffed with herbs or grilled. Additionally, the restaurant roasts meats and bakes cakes. Vegetarians, people on diets and children will also find a number of tasty options for themselves, as our meals are light and low in fat.
Aside from the standard menu (at the flat rate of PLN 65 per day), a la carte dishes are prepared (to order). You can dine not only inside the restaurant but also on the large patio with a view of the river and forest. Instead of traditional supper, you can taste meals by the roofed bonfire in a forest park near the hotel. On your request, the restaurant can prepare shashliks, trout or a pig, which will taste wonderful grilled. Another culinary attraction is pea soup from a cookhouse. Additionally, the hotel bar will provide delicious drinks and, for special occasions, even a band. No wonder that in such conditions our guests sometimes party until early morning!
Traditional Polish holidays and galas have their unique charm – old Polish cuisine and customs, along with the familial atmosphere, create excellent conditions for rest and the tightening of friendly relations.
The hotel restaurant can accommodate up to 100 people. There is also a bar with rich selection of drinks and a dancefloor with an adjoining fireplace room.
You are invited to visit us every day, 7 AM–8 PM.
